Thursday, May 13, 2010

Chocolate Frosting

2 1 ounce squares of bakers chocolate
1/2 cup butter
6 T milk
3 1/2 cup confectioners sugar
1 pinch salt
1 tsp vanilla

In saucepan over medium heat, combine first three ingredients. Bring to boil, stirring frequently. Remove from heat and beat in sugar, salt and vanilla. Beat until smooth and adjust with milk or sugar.

(To substitute backing squares, you can use 6 T cocoa powder and 2 T veg oil)

1 comment:

jennifer said...

have you FOUND baker's chocolate in abu dhabi??? i've been looking for years!
loved looking at your recipes.